For food & beverage manufacturers
Held to temperature. Documented every degree.
The product that leaves your dock is the product that arrives — frozen and refrigerated last-mile, held to temperature and documented every degree, so the last mile stops being where your product gets risked.
Sensor on every load · per-load temperature records · 12 months, zero excursions.
The record
You make the product. We make sure it arrives as made.
The last mile is where it gets risked — a warm trailer, a missed stop, a claim you can't disprove. We put a sensor on every load and a vetted operator on every truck, then hand you the documentation: temperature by leg, on-time by stop, reconciliation you can defend.
The proof is built in, not bolted on — clean docs become clean delivery proof, and a cold chain you can show your customers and your auditors.
Documented cold chain
Proof built in,
not bolted on.
Why manufacturers move with us
No fleet to buy. No drivers to miss routes.
A mixed fleet — straight trucks and Sprinter vans, sized to the lane — with vetted operators, so you get your product's last mile held to temperature, no fleet to buy or staff, and no more losing the account to a bad delivery day.